Primal Cut:Loin
Coulotte Steak
One of the most tender cuts from the sirloin. Versatile and flavorful; may be marinated.
*Nutrition:
More NutrientsCalories202 (10% DV)
Protein22g (45% DV)
Saturated Fat4g (22% DV)
Iron3mg (15% DV)
Zinc9mg (79% DV)
One of the most tender cuts from the sirloin. Versatile and flavorful; may be marinated.
* Estimated based on a 2,000 calorie diet. Nutrition information from USDA per 3oz serving of beef, cooked, lean only, visible fat trimmed.